Product Profiles

Using renowned Yuewang Mountain and Dayang Mountain high-altitude ginger that has been aged for over three years and high-quality brown sugar as the main ingredients, it is refined using modern technology. It retains its original flavor and is suitable for long-term consumption throughout the year. In January 2020, the "Lilu" brand ginger soup series was awarded as a famous health product in the hometown of longevity in China. In November 2020, the "ginger soup food making technique" was listed in the intangible cultural heritage of Jinyun County.